# Bites & Bashes jobs and careers

> 0 open roles at Bites & Bashes as of October 23, 2026. Source: https://www.thejobsmap.com/company/bites-and-bashes

Bites & Bashes is a rapidly expanding Los Angeles-based catering company by mother-daughter duo Julie and Crystal Coser. Crystal studied food science and food history at Harvard University while throwing events for the 8,000-student college before working at an experiential agency in Hollywood. She also was the Associate Editor of Eater LA. Julie is a Cordon Bleu-trained chef who has been in the restaurant and catering industry for 25 years. Bites & Bashes opened its first restaurant in Los Angeles in 2018, and has been featured in Vanity Fair, The Los Angeles Times, Food & Wine Magazine, and Eater. Recent events include Vanity Fair's Golden Globes party, the Forbes Summit, VIP events for Audemars Piguet, Netflix movie premieres, and Fortune 500 conferences.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Headquarters | United States |
| Employees | 11 to 50 |
| Website | https://bitesandbashes.com |

## Leadership

- Crystal Coser, Founder

## Common questions

### Is Bites & Bashes hiring right now?

Bites & Bashes has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Bites & Bashes's careers site.

### Where is Bites & Bashes headquartered?

Bites & Bashes is headquartered in United States.

### Who leads Bites & Bashes?

Crystal Coser, Founder, is at the top of Bites & Bashes's org chart.

### How do I apply for a job at Bites & Bashes?

Pick a role on Bites & Bashes's TheJobsMap page and select Apply. Every listing links to the original posting on Bites & Bashes's own careers site, so you apply directly with the employer.