# Monkless Belgian Ales jobs and careers

> 0 open roles at Monkless Belgian Ales as of October 23, 2026. Source: https://www.thejobsmap.com/company/monkless-belgian-ales

The Brasserie at Monkless Belgian Ales is a highly curated restaurant and taproom that fuses the delicious tastes of European Cuisine and intentionally pairs them with Monkless’ award-winning Belgian-style ales. Situated on the Deschutes River, The Brasserie offers some of the most impressive views the city of Bend has to offer.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Headquarters | United States |
| Founded | 2016 |
| Employees | 11 to 50 |
| Industries | Food and Beverage, Food Processing, Wine And Spirits |
| Website | https://monkless.com |

## Leadership

- Todd Clement, Owner and Head Brewer

## Common questions

### Is Monkless Belgian Ales hiring right now?

Monkless Belgian Ales has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Monkless Belgian Ales's careers site.

### Where is Monkless Belgian Ales headquartered?

Monkless Belgian Ales is headquartered in United States and was founded in 2016.

### Who leads Monkless Belgian Ales?

Todd Clement, Owner and Head Brewer, is at the top of Monkless Belgian Ales's org chart.

### How do I apply for a job at Monkless Belgian Ales?

Pick a role on Monkless Belgian Ales's TheJobsMap page and select Apply. Every listing links to the original posting on Monkless Belgian Ales's own careers site, so you apply directly with the employer.