# Norwegian Mycelium (NoMy) jobs and careers

> 0 open roles at Norwegian Mycelium (NoMy) as of October 24, 2026. Source: https://www.thejobsmap.com/company/norwegian-mycelium-nomy

Norwegian Mycelium (NoMy) is an Oslo-based bioscience company creating next-generation circular materials, foods and feeds. For us at NoMy, the future is fungal. New meat alternatives, new bio-composites, and new protein sources - all from mycelium (the root-like filaments of fungi). Locally produced, with no agricultural land, no chemicals, and at a fraction of the ecological footprint. Good for people, good for the planet.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Headquarters | Oslo, Norway |
| Founded | 2020 |
| Employees | 1 to 10 |
| Industries | Alternative Protein, Biotechnology, Product Research |
| Website | https://nomy.no |

## Leadership

- Ingrid Dynna, Co-founder & CEO
- Jorge Ferreira, Chief Scientific Officer
- Valeria Tafintseva, Senior Data Scientist
- David Andrew Quist, Co-founder And Chief Explorer
- Christopher Snyder, Chief Operating Officer

## Common questions

### Is Norwegian Mycelium (NoMy) hiring right now?

Norwegian Mycelium (NoMy) has no open roles listed as of October 24, 2026. Roles appear here as soon as they are posted on Norwegian Mycelium (NoMy)'s careers site.

### Where is Norwegian Mycelium (NoMy) headquartered?

Norwegian Mycelium (NoMy) is headquartered in Oslo, Norway and was founded in 2020.

### Who leads Norwegian Mycelium (NoMy)?

Ingrid Dynna, Co-founder & CEO, is at the top of Norwegian Mycelium (NoMy)'s org chart.

### How do I apply for a job at Norwegian Mycelium (NoMy)?

Pick a role on Norwegian Mycelium (NoMy)'s TheJobsMap page and select Apply. Every listing links to the original posting on Norwegian Mycelium (NoMy)'s own careers site, so you apply directly with the employer.