# Thanks Danks jobs and careers

> 0 open roles at Thanks Danks as of October 23, 2026. Source: https://www.thejobsmap.com/company/thanks-danks

Thanks Danks is a high protein, sugar and gluten free beef jerky brand made with real beef and pure ingredients. When launching, our aim was to create a unique beef jerky free from sugar, gluten, GMOs, nitrates, liquid smoke, artificial flavorings, corn, and MSG. We focus on offering a clean, protein packed snack that tastes more like steak as it’s made with the highest quality ingredients. Like us, millennials and Gen Z are shifting towards healthier eating habits. They are interested in the origins of their food, the methods used for its growth and production, and the ingredients it contains, and we fully support this movement.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Employees | 1 to 10 |
| Industries | Consumer Goods, Food & Beverage, Health & Wellness |
| Website | https://thanksdanks.com |

## Leadership

- Jordan Danks, Co-Founder & Chief Taste Tester

## Common questions

### Is Thanks Danks hiring right now?

Thanks Danks has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on Thanks Danks's careers site.

### Who leads Thanks Danks?

Jordan Danks, Co-Founder & Chief Taste Tester, is at the top of Thanks Danks's org chart.

### How do I apply for a job at Thanks Danks?

Pick a role on Thanks Danks's TheJobsMap page and select Apply. Every listing links to the original posting on Thanks Danks's own careers site, so you apply directly with the employer.