# The Gluten Free Chef jobs and careers

> 0 open roles at The Gluten Free Chef as of October 23, 2026. Source: https://www.thejobsmap.com/company/the-gluten-free-chef

We believe Gluten Free consumers should have delicious and simple food choices just like everyone else! Living Gluten-Free, due to allergies in our family, we did not like the food available in the marketplace so we decided to change that. Passionate about wholesome good tasting food products with clean labels that are free from harmful additives, preservatives and chemical sprays, The Gluten Free Chef makes food with simple, clean ingredients that are as good for you as possible. Specializing in gluten-free bread products for retail and food service.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Headquarters | Canada |
| Employees | 1 to 10 |
| Website | https://theglutenfreechef.com |

## Leadership

- Angela Bowolin, Co Owner

## Common questions

### Is The Gluten Free Chef hiring right now?

The Gluten Free Chef has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on The Gluten Free Chef's careers site.

### Where is The Gluten Free Chef headquartered?

The Gluten Free Chef is headquartered in Canada.

### Who leads The Gluten Free Chef?

Angela Bowolin, Co Owner, is at the top of The Gluten Free Chef's org chart.

### How do I apply for a job at The Gluten Free Chef?

Pick a role on The Gluten Free Chef's TheJobsMap page and select Apply. Every listing links to the original posting on The Gluten Free Chef's own careers site, so you apply directly with the employer.
