# TriOak Foods jobs and careers

> 0 open roles at TriOak Foods as of October 23, 2026. Source: https://www.thejobsmap.com/company/trioak-foods

TriOak Foods is a 2nd generation family corporation that has transformed into a top 15 pork producer in the United States.

## Key facts

| | |
|---|---|
| Open roles | 0 |
| Headquarters | Oakville, IA, United States |
| Founded | 1951 |
| Employees | 350 |
| Industries | Agriculture & Farming, Food & Beverage, Manufacturing, Food and Beverage |
| Website | https://trioak.com |

## Leadership

- Randy Pflum, CEO
- Kenneth Fagan (Kenny), Regional Finishing Manager
- Jeanne Wonders Wagner, Accountant / Administrative Assistant

## Common questions

### Is TriOak Foods hiring right now?

TriOak Foods has no open roles listed as of October 23, 2026. Roles appear here as soon as they are posted on TriOak Foods's careers site.

### Where is TriOak Foods headquartered?

TriOak Foods is headquartered in Oakville, IA, United States and was founded in 1951.

### Who leads TriOak Foods?

Randy Pflum, CEO, is at the top of TriOak Foods's org chart.

### How do I apply for a job at TriOak Foods?

Pick a role on TriOak Foods's TheJobsMap page and select Apply. Every listing links to the original posting on TriOak Foods's own careers site, so you apply directly with the employer.