Job description
Join Our Award-Winning Culinary Team! Are you passionate about food and looking to grow your career in a dynamic and supportive environment? We’re seeking a Chef de Partie to join our award-winning team, where you’ll be part of an operation that prides itself on excellence, innovation, and top-tier service. Why Join Us? Competitive Pay & Perks
- 29 days of paid holiday, including public holidays
- Industry-leading gratuities and tips
- Premium pay on Sundays and Bank Holidays Food & Dining Benefits
- Exclusive staff meal policy – enjoy high-quality meals while on shift
- 50% discount when dining with friends and family at The Spit. Jack (Cork & Limerick) Work-Life Balance
- Flexible & part-time schedules available to suit your lifestyle
- City-centre location with easy access to public transport Career Growth & Training
- Clear progression paths with internal promotions
- Advanced online training programs (Marketman & Talent LMS) to help you move up in your career What We’re Looking For A strong culinary background HACCP & hygiene knowledge Attention to detail and high standards Ability to thrive in a fast-paced kitchen The Ideal Candidate Minimum 3 years of culinary experience in a similar setting Previous experience as a Chef Good command of English Full permission to work in the EU If you’re ready to take the next step in your culinary career, apply today and be part of a team that values excellence, growth, and passion!