Job description
Carries out daily baking operations and food preparation working from established recipes including special diet menu items. Provides prompt and friendly service to accomplish department goals.
Depending on FT/PT status, benefits may include: employee discount of 20%, health insurance (dental & vision included), disability and life insurance, HSA, HRA, Flexible benefits, paid vacation and sick leave, holiday pay, 401 (k) and Employee Assistance Program (EAP).