Job description
Under general supervision, the Cook's primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room. Handles food in accordance with sanitary standards and recognized food preparation standards.
Hourly Pay: $20-$24.25/hr depending on experience
Shift: Most Weekends & flexible during the week days