Job description
Mary's Woods is looking for a Dietary Cook with professional experience, passion and creativity. This is a great opportunity for a Dietary Cook with experience in preparing both hot and cold food for service for our assisted living neighborhoods. The skill set we are looking for includes general knowledge of cooking techniques and food safety, specialty dietary requirements to include modified texture diet, therapeutic diets, allergens, reduced sodium and sugar.
The Dietary Cook must be able to work in a busy & high production open kitchen and strive to bring culinary excellence to our senior living community.