Pastry Chef – Café Desserts & Sweets Specialist

Job Summary

We are seeking a talented and experienced Pastry Chef specializing in café-style desserts and sweets to join our team in Saudi Arabia. The ideal candidate must have strong expertise in preparing a wide range of sweet products, creating new dessert concepts, and keeping up with current and viral dessert trends. This role requires a creative professional who can operate the pastry kitchen independently, supervise staff, maintain quality standards, and contribute innovative dessert ideas .

Candidates with experience in modern café desserts, specialty sweets, and trending social media dessert concepts are highly preferred.

Key Responsibilities

Prepare and present a variety of café-style desserts, pastries, cakes, and specialty sweets . Develop new dessert recipes and seasonal menu items based on customer preferences and market trends. Stay updated with viral dessert trends and introduce creative concepts to the menu. Ensure consistency in taste, quality, portioning, and presentation of all products.

Manage daily pastry production schedules and coordinate kitchen operations. Supervise and support pastry kitchen staff to maintain efficiency and productivity. Monitor inventory levels and minimize ingredient waste. Maintain high standards of food safety, hygiene, and sanitation in compliance with KSA regulations. Communicate effectively with team members and management using basic Arabic and English .

Ensure all pastry equipment and work areas are clean, organized, and properly maintained. Required Qualifications & Experience Strong expertise in café desserts, pastries, cakes, and traditional or modern sweets . Proven ability to create new dessert concepts and adapt to changing food trends. Experience in kitchen operations and staff management .

Creative mindset with strong attention to detail and presentation. Ability to work independently and in a fast-paced environment. Basic Arabic and English communication skills are required. Preferred Candidate Profile Expert in sweet making and dessert innovation . Passionate about trending and viral desserts . Strong leadership and team management skills.

Updated with modern café and social media dessert trends. Bangladeshi or Nepalese candidates are preferred . How to Apply Interested candidates should attach: Updated CV Portfolio or photos of desserts and pastry work (preferred)