Stone Barns Center Jobs & Careers
- Founded
- 2004
- Employees
- 11-50
About Stone Barns Center
Stone Barns Center for Food & Agriculture is a nonprofit farm, research, and education center working to catalyze an ecological food culture. For over two decades, Stone Barns Center and its partner restaurant, Blue Hill at Stone Barns, have demonstrated the power of farmer-chef collaboration to inspire change in the food system. Guided by values rooted in stewardship, collaboration, curiosity, and excellence, we work at the intersection of agriculture, culinary innovation, research, and education to help shape a more resilient food future.
Leadership at Stone Barns Center
The team at the top of the org chart.
Jason Grauer
Executive Director
12 reports
Peter Bradley
Facility Director
Michelle Esposito
Curriculum Designer And Summer Institute Director
1 report
Shane Hardy
Ecosystems Director
6 reports
Jason Llamas
Senior Information Technology Manager
1 report
Board
Peggy Dulany
Chair
Larry Lunt
Vice Chair
Kathleen Merrigan
Secretary
Susan Cohn Rockefeller
Director
Adrian Miller
Director
Dawn Smalls
Director
Open Jobs at Stone Barns Center (1)
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