Job description
JOB OVERVIEW: Set up and clear tables, stock all service stations and assist food servers with table service to ensure total guest satisfaction. ESSENTIAL JOB FUNCTIONS: 1. Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all serviceware as prescribed. 2. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.
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