Farm Supervisor

Overview

Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Other vegetables and melon farming (except potato) Hot Noisy Harvest crops At heights Responsibilities Tasks Divide fresh harvested produce into marketable lots and non-marketable lots Greenhouse cleaning Remove manually all suckers and water sprouts Operate and maintain farm machinery and equipment Pack fruits and vegetables Hand harvesting vegetables Examine product for quality and its readiness for the market Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.

Plant, cultivate and irrigate crops Sort fruits and vegetables Detect disease and health problems in crops, livestock and poultry Experience and specialization Type of crops Tomatoes Additional information Security and safety Bondable Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Physically demanding Attention to detail Combination of sitting, standing, walking Large workload Sitting Walking Handling heavy loads Ability to distinguish between colours Bending, crouching, kneeling Manual dexterity Repetitive tasks Standing for extended periods Ability to work independently Hand-eye co-ordination Weight handling Up to 23 kg (50 lbs) Own tools/equipment Steel-toed safety boots Personal suitability Organized Team player Reliability Quick learner Flexibility Values and ethics Judgement Benefits Other benefits Free parking available Learning/training paid by employer On-site amenities On-site housing options Team building opportunities Parking available If you are interested, please email

• Anurag.varma@trulygreenfarms.ca Truly Green Farms is committed to providing an accessible recruitment process. If you require accommodation at any stage of the process, please contact Human Resources.