The Win~Dow Line Cook

The WinDow is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at our steakhouse, American Beauty. The WinDow is adored by locals and chefs alike and has grown from a humble neighborhood stand to a cult-followed destination serving over 1 million burgers last year!

We are looking for a Line Cook to join our team! The ideal candidate will be eager to provide great experience for our guests, organized, consistent, and efficient. We Offer: Competitive wages + TIPS ( $23 - $25 / hour including tips) Medical, dental, vision, and life insurance, 401(k) retirement plan for team members who are full time or full time equivalent (please inquire for more details) Ability to pursue outside interests Exposure to scratch kitchen operations and chefs who care deeply about quality, consistency and ingredients A free meal with every shift A fun and inclusive work environment Professional development and career advancement opportunities with a rapidly expanding restaurant group Company Dining Program (Pitfire, Superba, American Beauty, & The Win~Dow) Qualifications: 1 -2 years of experience as a line cook- scratch kitchen strongly preferred Are dedicated to giving our guests great service Commitment to recipe adherence, food safety, and quality control Able to work a flexible work schedule including nights and weekends Can keep up with a fast-paced work environment Want to become part of a team that feels like family Have an active Serv.

Safe Food Safety Certificate Follow us on Instagram: @thewindow.la The Win~Dow is an EEO Employer. We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance.

American Gonzo Restaurants operates 20+ locations across Southern California, including Superba, American Beauty, The Win~Dow, and Pitfire Pizza. Each concept is chef-driven, community-focused, and led by passionate hospitality professionals.