Servers | Bartender- Vino Volo at Paradies Lagardère OKC

POSITION DESCRIPTION POSITION TITLE: Server EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining   POSITION DESCRIPTION SUMMARY: Deliver exceptional guest service in a high-volume airport dining environment while maintaining efficiency, professionalism, and attention to detail. Consistently create welcoming and memorable experiences by providing prompt food and beverage service, taking accurate orders, and demonstrating extensive knowledge of menu offerings, wine selections, and specialty beverages. Manage multiple tables simultaneously in a fast-paced setting while ensuring guest satisfaction from arrival to departure. Collaborate effectively with kitchen staff and team members to maintain smooth operations, resolve guest concerns.