Job description
Ensure the cleanliness and organization of all kitchen equipment, utensils, and work areas Wash, sanitize, and store all dishes, glassware, and silverware Assist with the setup and breakdown of banquet events Dispose of waste and maintain recycling procedures Adhere to all health and safety regulations Prior experience in a similar role is preferred Ability to work in a fast-paced environment Excellent attention to detail Strong organizational and time management skills Ability to work well in a team Flexibility to work evenings, weekends, and holidays
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