Job description
Commis Chef | Fine Dining Restaurant | Cape Town ? Salary: R6,000 – R8,000 (Live-out) Kendrick Recruitment is currently seeking a passionate and motivated Commis Chef for a renowned fine dining restaurant in Cape Town. This is an excellent opportunity for an aspiring chef to develop their skills in a professional, fast-paced kitchen while working alongside an experienced culinary team.
Key Responsibilities
Assist with the preparation and presentation of high-quality dishes. Ensure all food is prepared to the restaurant's standards. Maintain a clean, organised and hygienic workstation. Support senior chefs with daily kitchen operations. Follow food safety and hygiene regulations at all times. Assist with stock rotation and ingredient preparation.
Work efficiently under pressure while maintaining attention to detail. Contribute positively to a collaborative kitchen environment.
Requirements
Previous experience in a professional kitchen, preferably within a fine dining environment. Culinary qualification will be advantageous. Passion for food and eagerness to learn and develop. Strong organisational skills and attention to detail. Ability to work well under pressure. Positive attitude and excellent work ethic.
Good communication and teamwork skills. Willingness to work flexible shifts, including weekends and public holidays. Package Salary of R6,000 – R8,000 depending on experience. Live-out position. Opportunity to grow within a respected fine dining establishment. Ongoing training and career development. Interested candidates are invited to submit their CV to apply for this exciting opportunity.
Please note that if you do not hear from Kendrick Recruitment within 7 working days, kindly consider your application unsuccessful.