Packer I - Bacon Slicing 2nd Shift (Tyrone, PA)

As a Packer I in the Bacon Slicing department, you will work in a production and manufacturing environment responsible for inspecting, grading, weighing, and packaging products according to company and customer specifications. This role plays a critical part in ensuring product quality by identifying and removing items that do not meet established standards.

Team members may rotate between different production areas and tasks throughout the shift, making flexibility and attention to detail essential for success. Join Clemens Food Group in Tyrone, PA, where our team operates in a manufacturing environment dedicated to producing trusted food products while maintaining the highest standards of quality, safety, and operational excellence.

No experience required; training will be provided.