Bar Shift Leader
Corendon Mangrove Beach Resort
Job description
Lead and motivate a talented F&B team to deliver outstanding results Take an active role in food and beverage preparation and service Create unforgettable dining experiences by engaging warmly with our guests Maintain impeccable cleanliness and organization throughout the operation Handle guest inquiries with confidence and resolve issues promptly to ensure satisfaction At least 2 years of experience in a service‑oriented environment, preferably in a similar role Strong motivation and self‑discipline A genuine passion for hospitality Confident leadership skills A service‑oriented and hospitable attitude Social, approachable, and outgoing personality Proficiency in Dutch and English Flexible availability
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