Culinary Intern (The Hotel Hershey) Fall 2026

An Internship in Culinary at The Hotel Hershey is focused on developing a strong operational capability in the student.  Our students will work in the various kitchens, be coached by Sous Chefs and senior line staff and be challenged to execute at a professional production level.  The Culinary Intern/extern is expected to bring a passion and focus on learning, maintain a professional demeanor and be committed to the full term of the Intern/Externship.