Job description
The Daggett-Crandall-Newcomb Home (DCN) is a residential community for elders needing supportive services to manage the activities of daily living. The Home, which is located on five acres of conservation land in Norton, provides three meals daily to its residents, and seeks a Second Cook to assist the Chef Manager in daily food production for DCN residents. The Second Cook may also serve as Dietary Aide as required. The Second Cook is responsible to work with the dietary team to maintain a clean and sanitary work environment, keep equipment in good running order and ensure that adequate supplies are available at all times. It is also the responsibility of this position to assume the duties of the Chef Manager in her/his absence.
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