Assistant Cooks

Prepare and cook a variety of Mediterranean dishes according to established recipes and quality standards. Prepare ingredients, including meats, seafood, vegetables, herbs, sauces, and spices. Assist in preparing traditional Mediterranean dishes such as grilled meats, salads, pasta, rice dishes, soups, and appetizers.

Operate kitchen equipment safely and efficiently, including grills, ovens, fryers, and food processors. Ensure proper food preparation, portioning, cooking, and presentation. Maintain consistent taste, quality, and appearance of all dishes. Follow food safety, hygiene, and sanitation standards at all times. Properly store, label, and handle food ingredients to maintain freshness and prevent contamination.

Monitor food supplies and inform the supervisor of low-stock or required ingredients. Keep the kitchen, workstations, utensils, and equipment clean and organized. Assist senior chefs and other kitchen staff during food preparation and service. Minimize food waste by properly handling and utilizing ingredients. Follow daily menus, preparation schedules, and instructions from the Chef or Kitchen Supervisor.

Perform other kitchen-related duties as assigned.

Requirements

At least 2 years of experience as a Cook, preferably in Mediterranean cuisine. Knowledge of Mediterranean cooking techniques, ingredients, and dishes. Experience in preparing meats, seafood, vegetables, salads, sauces, pasta, and rice dishes. Ability to follow recipes and food preparation standards. Ability to operate basic kitchen equipment and cooking appliances.

Good knowledge of food safety, hygiene, and sanitation practices. Ability to work efficiently in a fast-paced kitchen environment. Physically fit and able to stand for extended periods. Good teamwork and communication skills. Willingness to work flexible hours, including weekends and holidays. Ability to maintain cleanliness and organization in the kitchen.

Relevant culinary training or certification is an advantage. Must be reliable, hardworking, and responsible.

Benefits

Competitive monthly salary Free accommodation or housing allowance Free transportation or transportation allowance Free meals or meal allowance Medical insurance