Air Protein jobs and careers
Pleasanton, CA, United States
About Air Protein
Air Protein™ is on a mission to feed our growing population with foods made from air-based protein. Using a proprietary probiotic production process, the protein found in air-based meat is a new form of sustainable protein created from elements found in the air we breathe and it has an amino acid profile comparable to meat protein. This process can make food in a matter of hours not months, and independently from weather conditions and seasons. This revolutionary new protein source will be able to make meatless burgers, protein-enriched pastas, cereals, beverages and more. Air Protein is pioneering a new category of food production - air-based protein - a solution to feed our growing population without the strain on natural resources. The revolutionary technology that Air Protein leverages has been profiled on the TED stage and recognized by Forbes and the Wall Street Journal.
Founded in 2019 by John Reed and Lisa Dyson.
- Founded
- 2019
- Employees
- 11 to 50
- Total funding
- $107M
- Headquarters
- Pleasanton
Leadership
The top of Air Protein's org chart, with how many people report into each leader.
Lisa Dyson
CEO & Founder
18 reports
Kripa Rao
Vice President, Research And Development
9 reports
Madeline Hawes
Strategic Initiatives Partner to CEO
1 report
Nicole Kaufman
People Champion
1 report
Jodi Rappe
Sr. Paralegal (IP+Contracts+Corporate)
Mike Fuccillo
Sr. Dir. Communications
Laura Lee (L2) Morel-Brennan
Senior Brand Manager + Office Manager
Weston Babbitt
Strategic Partnerships Manager
Jobs at Air Protein
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