Alameda County Community Food Bank jobs and careers
Oakland, CA, United States
About Alameda County Community Food Bank
Established in 1985, Alameda County Community Food Bank is a fast-growing, dynamic organization at the forefront of hunger‐relief efforts in the Bay Area. As one of the most efficient, direct-impact organizations in the country, few nonprofits are as well-respected – or make such an impact on the community – than us. The Food Bank ranks among the top 2% of nonprofits nationwide by Charity Navigator and was recently voted “Best Charity in the East Bay” by East Bay Express. The Food Bank serves 116,000 people each month – primarily children and seniors – and distributes enough food for 28 million meals through our innovative programming and our extensive network of 267 food pantries, soup kitchens and other community partner organizations. We’re forward thinkers who encourage innovation in our work. We change lives and we’re having fun doing it! For more information, please visit accfb.org.
- Founded
- 1985
- Employees
- 125
- Headquarters
- Oakland
Leadership
The top of Alameda County Community Food Bank's org chart, with how many people report into each leader.
Regi Young
Executive Director
64 reports
Allison Pratt
Chief Of Partnerships And Strategy
19 reports
Barbara Darrow - Blake
Chief Development Officer
8 reports
Elizabeth Gomez
Chief Impact Officer
7 reports
Darin Conley - Buchsieb
Chief People & Culture Officer
5 reports
Daniel Rodriguez
Director Warehouse and Transportation Operations
3 reports
Mindy Tran
Director Of Finance
3 reports
Mark Phagan
Director of Information Technology
3 reports
Ilham Malick
Nutrition Programs Manager
3 reports
Jobs at Alameda County Community Food Bank
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