Black Sheep jobs and careers
About Black Sheep
Founded by brothers Erik and Alexandre De Toffol, Black Sheep has made its mark on Luxembourg’s hospitality scene, especially in the restaurant world. With five spots across Luxembourg City—Bella Ciao, Häerz, Partigiano, Munchies, and Schuman—Black Sheep is all about bold concepts and great food. Behind it all is a passionate team with different backgrounds but a shared spirit, making this more than just a business—it’s a family. Right now, that family is 200 strong… and still growing.
- Employees
- 11 to 50
Leadership
The top of Black Sheep's org chart, with how many people report into each leader.
ET
Erik De Toffol
Group CEO
Jobs at Black Sheep
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