Black Tap Craft Burgers & Beer logo

Black Tap Craft Burgers & Beer jobs and careers

New York, United States

About Black Tap Craft Burgers & Beer

Black Tap was born in downtown New York City: Soho, 2015.    We opened our first 16-seat joint with one goal in mind: To serve great burgers, beers and shakes in an upbeat, classic setting with a New York vibe all its own.   We started simply. First, our take on burgers: definitely advanced, gastronomically crafted, but recognizable to anyone who feels at home at the local burger spot. Then came our whimsical, over-the-top CrazyShakeTM milkshakes. The burgers got noticed and the CrazyShakeTM milkshakes electrified the Internet.    We’ve since expanded from that original eatery to locations in Midtown NYC, California and Vegas. Also Europe, Asia and the Middle East. And every Black Tap still keeps it real. With old-school tunes. Our signature downtown décor. And a menu that goes beyond our award-winning burgers and CrazyShakeTM milkshakes with wings and salads, vegan burgers, and veggies that make you wanna eat your greens.   Wherever Black Tap heads head next, we’ll keep bringing it. Our knack for great food, our sense of spontaneity, and our downtown NYC street style.   We’re having fun at Black Tap. Come kick it with us.

Employees
350
Headquarters
New York

Leadership

The top of Black Tap Craft Burgers & Beer's org chart, with how many people report into each leader.

CBPhoto of Chris Barish

Chris Barish

Owner

17 reports

MGPhoto of Maya Gaston

Maya Gaston

Bar Manager

4 reports

MNPhoto of Marie Nehme

Marie Nehme

Marketing Director

3 reports

PS

Pedro Miguel Silva

Director of Operations

1 report

CWPhoto of Courtney Wright

Courtney Wright

Creative Director

1 report

AJPhoto of Avron Joseph

Avron Joseph

Head Chef

RVPhoto of Rogelio Vellina

Rogelio Vellina

Head Chef

LHPhoto of Lorenz Hagenbüchle

Lorenz Hagenbüchle

Directeur général

HDPhoto of Hannah Jane Doyon

Hannah Jane Doyon

Executive Assistant

Jobs at Black Tap Craft Burgers & Beer

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