Blue Apron jobs and careers
New York, NY, United States
About Blue Apron
Blue Apron was founded in 2012 premised on a simple desire—our founders wanted to cook at home with their families, but they found grocery shopping and menu planning burdensome, time-consuming, and expensive.
- Employees
- 1,001 to 5,000
- Headquarters
- New York
Leadership
The top of Blue Apron's org chart, with how many people report into each leader.
Linda Findley Kozlowski
President & CEO
85 reports
Jason Hatcher
VP of Operations
46 reports
Jack Barry
Marketing Director
15 reports
Dirrek Moore
Engineering Director
14 reports
Max Demcsak
Vice President Finance
3 reports
William Mauke
Head Of Legal
1 report
Heather Sachs Rd
Director Nutrition And Regulatory Affairs
Board
Jennifer Carr-Smith
Director
Brenda Freeman
Director
Elizabeth Huebner
Director
Jobs at Blue Apron
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