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Brustman Carrino Public Relations jobs and careers

United States

About Brustman Carrino Public Relations

Established in 1985, Brustman Carrino Public Relations (BCPR) specializes in high profile culinary and hospitality campaigns; developing innovative publicity, marketing and special event programs for over 35 years. BCPR believes there is an art to creating strategic publicity campaigns; with a strong network of local, national and international media contacts, BCPR blends an expertise in story development, image building, and special events marketing with an eye to creating a buzz among media and driving business from both locals and visitors. The firm also represents its clients in the marketing realm, often securing prestigious local and national product ambassadorships, a key element to branding chefs and restaurants in the evolving culinary marketplace. The firm is pleased to announce that in 2013, BCPR launched a division in New Orleans, Louisiana. NOLA, a consummate “foodie” town, is a destination so deserving of culinary recognition; we’re extremely proud to be associated with such a gastronomic jewel.

Founded
1985
Employees
11 to 50
Headquarters
United States

Leadership

The top of Brustman Carrino Public Relations's org chart, with how many people report into each leader.

LHPhoto of Liz Hanes

Liz Hanes

Chief Operating Officer

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