Bukka Hut logo

Bukka Hut jobs and careers

Lekki phase 1, Lagos, Nigeria

About Bukka Hut

Bukka Hut, was founded in July 2011 with the goal of ensuring that lovers of Nigerian delicacies enjoy their favourite dishes in a relaxed and hygienic environment while still maintaining the ‘buka’ (a local eating spot synonymous with Nigeria) appeal. Our mission is to create a platform that enables satisfaction and life-changing opportunities for all stakeholders. We have a vision to be renowned as A proudly Nigerian brand, that transforms lives. Bukka Hut opened the doors of its first restaurant outlet to customers on 01 August 2011. Today, the brand boasts 25 operational outlets in Lagos comprising 16 restaurants, 4 Lounges, 5 Suya & Grills Spots, a snacks brand (Hut Chops), and a learning facility (BH Academy), with plans of expanding in more states in Nigeria and internationally. Bukka Hut Restaurant is also famed for its premium Ram Suya, Moi Moi and Ofada sauce. With a staff force of over 700 committed employees, plans are underway to expand rapidly to all urban cities in Nigeria and abroad in the next few years.

Employees
501 to 1,000
Headquarters
Lekki phase 1

Leadership

The top of Bukka Hut's org chart, with how many people report into each leader.

RJ

Rasheed Jaiyeola

CEO and Founder

22 reports

NIPhoto of Nwabueze I.

Nwabueze I.

Head People And Culture

6 reports

AOPhoto of Akintayo Oluwatimilehin

Akintayo Oluwatimilehin

Restaurant Operations Manager

3 reports

OF

Oluwaseyi Nathaniel Adeyemi Fcca

Head, Accounts/cfo

3 reports

KOPhoto of Kolawole Odebode

Kolawole Odebode

Brand Marketing Manager

2 reports

OIPhoto of Owoo Emmanuel Ikechukwu

Owoo Emmanuel Ikechukwu

Senior Information Technology Manager

1 report

YSPhoto of Yemisi Sosanya

Yemisi Sosanya

Catering Event Manager

PCPhoto of Precious Caius

Precious Caius

Executive Assistant (to Founder/ Ceo)