Carnivale Restaurant jobs and careers
Chicago, IL, United States
About Carnivale Restaurant
The world of dining has drastically changed and we want you to know that we’ve taken every precaution in accordance with state mandates and recommendations in order to ensure your safety, comfort, and enjoyment while dining with us. Since opening in 2005, Carnivale has established itself as one of the premier dining destinations in Chicago’s West Loop. Immerse yourself in the festive, eclectic, and global atmosphere of Carnivale that is inspired by the cuisine & culture of Mexico, South America, and Central America as well as our passion for travel, art, and design. Enjoy Latin fusion cuisine, exotic cocktails and one of a kind desserts. With a lush interior and original artwork, the Carnivale experience makes every meal a celebration. Carnivale’s unparalleled festive atmosphere is perfect for hosting corporate events, social events, and weddings. Our event specialists will customize and create a memorable experience for you and your guests from start to finish in one of our seven unique event spaces.
- Founded
- 2005
- Employees
- 125
- Headquarters
- Chicago
Leadership
The top of Carnivale Restaurant's org chart, with how many people report into each leader.
Sam Madonia
Founder
9 reports
Rodolfo Cuadros
Executive Chef
4 reports
Santo Nieves
Operations Manager
1 report
Douglas Leuthold
Director of Commercial Strategy
1 report
Jobs at Carnivale Restaurant
No open positions right now. Explore more companies on TheJobsMap.