About Charcuterie Artisans

ABOUT US: Charcuterie Artisans brings together two of the worlds best artisan charcuterie producers and is committed to enriching live through charcuterie. OUR BRANDS: Daniele Inc. has a long history of gourmet food that started over 60 years ago. Daniele, a third-generation maker of Italian meats, has its humble roots with the Dukcevich family, Croatian refugees who found asylum in Italy before making their way to America. The family has been making exceptional prosciutto, mortadella, salame, sopresseta, pancetta and more since 1945, and their products can now be found in some of the finest delis and supermarkets throughout North America and beyond. Creminelli Fine Meats is a values-guided company known for transforming authentic charcuterie into fresh, clean-label, protein snacks. Creminelli's approach of using ultra-premium ingredients and small-batch production was inherited from generations of Master Artisan Cristiano Creminelli's family and has been maintained throughout the company's growth. With relentless focus on product quality, Creminelli has won 11 national food awards.

Leadership at Charcuterie Artisans

The team at the top of the org chart.

Hilary Simons

Chief Executive Officer/chief Financial Officer

30 reports

Mario Muza

Chief Operations Officer

10 reports

John Brock

Chief Commercial Officer

6 reports

DW

Diane Wheeler

Director Sales Support & Customer Service

2 reports

Christine Bisson

Director of Finance And Operations

2 reports

WG

William Gardiner

VP Of IT & Digital Transformation

2 reports

AV

Adriana Valencia

Corporate Director of Human Resources

1 report

Nick Senra

Director of Strategic Finance

Open Jobs at Charcuterie Artisans (12)

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