CHOC·O·PAIN French Bakery & Café logo

CHOC·O·PAIN French Bakery & Café jobs and careers

Jersey City, NJ, United States

About CHOC·O·PAIN French Bakery & Café

CHOC·O·PAIN (www.chocopainbakery.com) is a French bakery that offers typically French products. With its quality know-how, the bakery promises its customers a trip to France thanks to an old-fashioned setting and traditional French delicacies: baguette, croissant, pain au chocolat... All made with quality products sometimes imported directly from France or from local producers. From the real butter croissant to the real molded baguette, to the real traditional loaf, CHOC·O·PAIN is developing a wide range of products to delight the taste buds of its customers. The company currently owns 5 stores in New Jersey: 3 in Jersey City, and 2 in Hoboken.

Founded in 2012 by Clemence Danko.

Founded
2012
Employees
125
Headquarters
Jersey City

Leadership

The top of CHOC·O·PAIN French Bakery & Café's org chart, with how many people report into each leader.

CD

Clemence Danko

Owner

1 report

JKPhoto of Jenna Kral

Jenna Kral

Project Manager

Jobs at CHOC·O·PAIN French Bakery & Café

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