Claire Sharryn Roberto Consultancy jobs and careers

About Claire Sharryn Roberto Consultancy

TRANSFORM YOUR BUSINESS INTO A CULINARY EXPERIENCE Our team offers elevated food, recipes + functional cuisine to food + beverage establishments globally through consulting in-person + online. We provide custom menus, feature dishes, seasonal items, + core menu dishes that represent your ethos, brand + fit your concept. Our team creates + styles menus + dishes to maximise revenue, stay ahead of food trends + suit the geographical area of demand no matter where in the world your business is based. We match your brand, staff, restaurant + food so that the same message is carried throughout. Our custom menu development brings more sustainability, limits food waste + joins your establishment to the circular economy. Our team has a high-performance structure that will transform your business into a culinary experience through menu development, business consulting, aesthetic, architectural, and kitchen layout consulting as well as personal training in business management and nutrition. We specialise in wellness-focused cuisine including and not limited to: plant-based, keto, paleo, gluten-free, sugar-free, preservative-free, protein-rich, allergen-free, raw, oil-free, sensitive food ingredients + macro specific recipes. WHO WE WORK WITH We work with existing + brand new establishments including but not limited to: • Café’s + Restaurants • Hotels • Fine-dining Concepts • Juice Bars • Pop-up Concepts • Health Food Stores • Food + Beverage Product Brands • Holistic Retreats • Health + Wellbeing Festivals For existing menus, we work closely with your kitchen team to develop options that work with your existing offering and match your brand as well as your message. For our full service offering, please visit: https://www.clairesharrynroberto.com/consultancy