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Clyde's Restaurants jobs and careers

Washington, DC, United States

About Clyde's Restaurants

Whether you are visiting or live in Washington, DC, Virginia or Maryland, Clyde's restaurants are where you'll find a home away from home. Clyde's is a family of restaurants born from a sincere belief that great dining begins with fresh ingredients, friendly people, and an unforgettable atmosphere. We were one of the first in Washington to feature "locally-raised" and "sustainable" foods. In addition to our local and farm-grown produce, our legendary burgers are made using hormone-free, farm-raised beef, and our chicken is antibiotic-free, hormone-free, sourced in the area. Visit us and taste to believe.

Founded in 1963 by Stuart C. Davidson.

Founded
1963
Employees
1,001 to 5,000
Headquarters
Washington

Leadership

The top of Clyde's Restaurants's org chart, with how many people report into each leader.

JMPhoto of John McDonnell

John McDonnell

President

39 reports

KKPhoto of Kevin Keller

Kevin Keller

COO

21 reports

KBPhoto of Katie Barongan

Katie Barongan

Vice President, Human Resources

5 reports

JOPhoto of Jeff Owens

Jeff Owens

CFO & Corporate Development

4 reports

MH

Maureen Hirsch

VP of Marketing

3 reports

DM

David Moran

Area Director

KN

Kelvin Nwosu

Area Director

Board

TMPhoto of Tom Meyer

Tom Meyer

Strategic Advisor

Jobs at Clyde's Restaurants

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