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Ecuador

About Conservation Mahi-Mahi Fishery Improvement Project Ecuador

After 10 years of executing a fishery improvement project (FIP), the Ecuadorian longline mahi-mahi artisanal fishery, on February 26, entered on a process of formal evaluation under the sustainable fisheries standard of the Marine Stewardship Council (MSC), which is the most prestigious and rigorous eco-labeling program for fish products in the world.

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