Copia jobs and careers
San Francisco, CA, USA; Remote. Jobs in San Francisco
About Copia
We waste 3X more food than there are hungry mouths to feed. It is not a lack of food that's the issue, but rather an ineffective distribution of that food. Hunger is not a scarcity problem; it's a logistics problem. For the first time ever, we can effectively donate prepared and highly perishable food to those who need it when we need it most. Copia is a for-profit company that has built technology allowing businesses (e.g., food management companies like Compass Group, corporate cafeterias, universities, hospitals, grocers, caterers, etc.) to easily request pickups of their surplus food, have it matched, and safely delivered to non-profits in need. With Copia, partnering businesses can seamlessly access significant tax savings, dramatically reduce food waste through data and analytics on surplus, and remove CO2 from the atmosphere, all while feeding their community. We have diverted over 7M pounds of edible food from landfills and provided businesses and nonprofits with over $23M in savings. We will feed over 7M people with incredible food that would have otherwise been wasted!
Founded in 2015 by Kimberly Smith and Komal Ahmad.
- Founded
- 2015
- Employees
- 20
- Total funding
- $4.7M
- Headquarters
- San Francisco
Leadership
The top of Copia's org chart, with how many people report into each leader.
Kimberly Smith
Chief Executive Officer
12 reports
Mimi Yu
VP, Operations
3 reports
Chad Cocco
Engineering Manager
2 reports
Brigitte Legallet
Marketing + Communications
1 report
Paige Sullivan
Director, Customer Success
1 report
Mimi W.
Vice President Of Operations
Jobs at Copia
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