Culinary Health Fund jobs and careers
Las Vegas, NV, United States
About Culinary Health Fund
The Culinary Health Fund is a multi-employer Taft-Hartley fund, established in 1981, and is governed by a Board of Trustees. It is funded by Collective Bargaining Agreements that are negotiated by Unions and funded by Employers.
- Founded
- 1981
- Employees
- 350
- Headquarters
- Las Vegas
Leadership
The top of Culinary Health Fund's org chart, with how many people report into each leader.
JV
Jesus Vidueira
President
25 reports
OA
Olayinka Alonge
Vice President Of Clinical Affairs
10 reports
HB
Heather Bosano
Sr. Director Of Human Resources
7 reports
AC
Andy Chance
Director Of Development
2 reports
GB
Girlie Bryant
Executive Assistant II
EK
Emil Kim
Sr. Legal Counsel
KC
Kate Collins
Chief Human Resources Officer
Jobs at Culinary Health Fund
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