Dagostino Pasta jobs and careers
New Orleans, LA, United States
About Dagostino Pasta
All Dagostino pasta is handmade using pure semolina in small quantities and are cut through bronze dies created specifically for each shape. The pasta is carefully looped over wooden rods, straightened, then air-dried in our wooden cellars. Premium ingredients mean healthier pasta!
- Employees
- 125
- Headquarters
- New Orleans
Leadership
The top of Dagostino Pasta's org chart, with how many people report into each leader.
VH
Vince Hayward
Company Owner
2 reports
JW
Jamie Warrick
Research Chef
AH
Allison H.
Brand Engagement Manager
Jobs at Dagostino Pasta
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