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Demos' Restaurants Jobs & Careers

Lebanon

Founded
1989
Employees
750

About Demos' Restaurants

Great food always has a history. Ours began in 1943 when, at the age of 9, Jim Demos began working with his father Pete in their small, family owned restaurant in Birmingham, Alabama. As a Greek immigrant family, the Demos knew the important of offering exceptional food with authentic ingredients at quality prices. Because of our strong belief that many people enjoy eating in restaurants that offer memorable dishes at a good honest value, we have spent many years developing and collecting authentic recipes from our family, many parts of the country and overseas. Being part of a family that is rich in restaurant traditions has afforded us the opportunity to establish our restaurant as a place where people can enjoy a unique dining experience – one that features exceptional service and a variety of heritage dishes, all handmade with fresh ingredients and served in generous portions.

Leadership at Demos' Restaurants

The team at the top of the org chart.

FD

Felicia Demos

CEO

5 reports

ACPhoto of Amanda Childers

Amanda Childers

Human Resources Manager

KIPhoto of Kayla Isaacs

Kayla Isaacs

Catering & Events Sales Manager

ARPhoto of Anna Reilly

Anna Reilly

Digital Media Manager

JPPhoto of Jesse Poteete

Jesse Poteete

Area Supervisor

RJPhoto of Rachel Jackson

Rachel Jackson

Cashier

Open Jobs at Demos' Restaurants (11)

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