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About Diversi Foods

Since 1989 Diversi Foods has been an authority in the wonderful world of baked goods. Our products are known for their authentic, qualitative and innovative nature. These 3 foundational pillars are deeply imbedded within our organization and the way we work. We aim to meet our customers’ strictest demands whilst respecting original recipes & traditional production methods. In our quest to stay true to authenticity we only work with GMO-free ingredients and all raw materials are selected with the utmost care. In addition, we closely follow the latest food-related trends to ensure that we keep offering relevant products and concepts. Over the years we have become a total supplier of a wide range of bakery products; both in bake-off as well as in fresh, for retail and for food service, and under private label. We have gathered a wealth of knowledge and experience in this area. So it’s no wonder that Diversi Foods has grown into an international player within the world of bakery. Diversi Foods – your preferred partner in bake-off

Founded in 1989 by Robert Huygh.