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DŌ jobs and careers

New York, NY, United States

About DŌ

DŌ allows you to eat cookie dough exactly how you crave it. We use the highest quality ingredients and zero preservatives to make individual batches of ready-to-eat cookie dough perfection. We have developed close to 25 carefully-designed, handcrafted flavors, so we are certain you will find something delicious to satisfy your sweet tooth. With our original, gluten-free and vegan options, we’ve whipped up a little bit of deliciousness that everyone can enjoy.

Founded
2014
Employees
1 to 10
Headquarters
New York

Leadership

The top of DŌ's org chart, with how many people report into each leader.

KT

Kristen Tomlan

Founder and CEO

3 reports

MNPhoto of Mandy Naglich

Mandy Naglich

Director Of Content Development

1 report

RC

Rikki Conte

Director Of Events And Operations