Edible Oil Producers Association jobs and careers

About Edible Oil Producers Association

Located in Washington, D.C. the Edible Oil Producers Association (EOPA) is the national trade association advocating on behalf of U.S., Canadian, and Mexican refiners who produce 95% of domestic edible fats and oils. Formally the Institute of Shortening and Edible Oils (ISEO), this new brand is part of a refresh of the organization aimed at strengthening its advocacy presence in Washington, D.C. as a dedicated food-focused association and includes an ambitious membership expansion goal: representing 100% of refined fats and edible oil producers in North America by 2026 with refining, bleaching, and/or deodorization facilities with annual capacity of at least 20 million pounds for food use. Read more here: https://www.iseo.org/institute-of-shortening-and-edible-oils-to-formally-relaunch-as-the-edible-oil-producers-association For more information about the association or membership, visit www.edibleoilproducers.org.