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Fishbone Seafood Restaurants jobs and careers

United States

About Fishbone Seafood Restaurants

Fishbone Seafood is a fast food fish seafood restaurant and market, featuring a southern style service of seafood specialties. Fried and grilled selections of fish, shrimp, and oysters, reminiscing memories of the popular Friday Fish Fry’s that once drew families together throughout the South. We are dedicated to serving freshly prepared seafood at reasonable prices, while offering the best dining experience in the industry. We work hard to make sure that these values shine through in every customer experience. We’ve had over 40 years to perfect our recipe for success, which combines great food and great value with even better service. We provide the freshest seafood available, both in the restaurant and in the market to take home. We offer salmon, catfish, red snapper, and fresh shrimp, just to name a few. Fishbone Seafood has created the standard for quality and freshness in the seafood restaurant businesses.

Employees
11 to 50
Headquarters
United States

Leadership

The top of Fishbone Seafood Restaurants's org chart, with how many people report into each leader.

WCPhoto of Will Conley

Will Conley

President & CEO

Jobs at Fishbone Seafood Restaurants

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