Fleurieu Food and Wine jobs and careers
Australia
About Fleurieu Food and Wine
Fleurieu Food and Wine is owned and operated by Jackie and John Mazzocato, locals with a love of all things food and wine! Jackie and John are a carefully curated pairing. John has over 40 years of experience in the wine industry, and Jackie has a passion for cooking and vast experience in recipe development and curation. With a wealth of good humour and expert knowledge, the tasting events they run are truly special, and approachable for anyone. Carefully selected pairings with layered flavours and housemade accompaniments, your palates will be awakened and your tastebuds delighted!
- Employees
- 1 to 10
- Headquarters
- Australia
Leadership
The top of Fleurieu Food and Wine's org chart, with how many people report into each leader.
Jackie Mazzocato
General Manager / Owner
Jobs at Fleurieu Food and Wine
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