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FMK Hospitality Group jobs and careers

11Open roles
$90kHighest listed base pay

About FMK Hospitality Group

FMK Hospitality Group is built on our team’s collective vision and mission to offer every guest a superior dining experience at all 9 different restaurant concepts located in The Villages, FL. Our team includes talented individuals and hospitality industry veterans who have created a dynamic culture for both our employees and guests alike with our inspired approach to marketing, superior customer service mentality and bold menu items. Our mission: to offer a fresh menu and superior dining. With dedication to community in mind, FMK has developed a unique dining culture at our six restaurant properties in The Villages, Florida; Belle Glade Country Club, Bluefin Grill and Bar, Bonifay Country Club, Chop House, Evans Prairie Country Club, Harvest Restaurant & Bar, Orange Blossom Hills Country Club and Scooples Ice Cream Parlor and Restaurant. Each property boasts its own unique menu items, superior customer service and dynamic dining environment. FMK restaurant group is proud to have worked with a respected team of industry professionals to bring our elevated dining concept to our guests. With continued growth on the horizon, FMK is committed to honoring our pillars of success: guest centered dining experience, valued employee culture and innovative menus.

Leadership

The top of FMK Hospitality Group's org chart, with how many people report into each leader.

FKPhoto of Fred Karimipour

Fred Karimipour

President

11 reports

DBPhoto of Douglas Brown

Douglas Brown

Vice President Operations

6 reports

PB

Philip Benjamin

VP Market Strategy & Concept Development

1 report

MD

Mandi Decker

Director Of Finance

1 report