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Food and Beverage Magazine jobs and careers

Las Vegas, United States

About Food and Beverage Magazine

Food & Beverage Magazine© is the first name in the B2B Foodservice/Hospitality information highway. Serving our readers the informational needs of the entire full-service segment of the industry while, keeping our readers on the cutting edge with authoritative coverage of trends and industry news. Our subscription base consists of industry decision-making professionals including Food & Beverage Directors, Wine Directors, Independent Restaurant Owners and Executive Chefs. Food & Beverage Magazine©, being the accepted voice in the industry far exceeding other industry publications in quality, readership, controlled circulation and content with a low (CPM). Our readers collectively serve over 13 billion meals annually. These full service restaurateurs, executives and decision makers are responsible for $125 billion in annual sales. They could be buying your products. We are the only National Food & Beverage focused trade magazine able to get your product in front of these decision makers of the industry. www.fbmagazine.com

Founded
2002
Employees
11 to 50
Headquarters
Las Vegas

Leadership

The top of Food and Beverage Magazine's org chart, with how many people report into each leader.

MPPhoto of Michael Politz

Michael Politz

Publisher / Founder

5 reports

CD

Chelsea Davis

Vice President

1 report

KD

Kaiulani Delgado

Editor In Chief

1 report

LKPhoto of Lauren Kane

Lauren Kane

Director, Editor-in-Chief

Jobs at Food and Beverage Magazine

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