Food Concepts Group Singapore Pte Ltd jobs and careers

About Food Concepts Group Singapore Pte Ltd

Food Concepts Group is a renowned name in guest-focused dining in Singapore. The four restaurants it currently operates – Altro Zafferano, Griglia Craig Road, Griglia Katong, and 54° Steakhouse – are united by the expert use of open fire cooking; and an unwavering commitment to excellence. This is seen in the level of sourcing and execution on display; the relentless pursuit of ingredients at their peak; the constant celebration of virtuosic technique; and the telling of the stories of the people behind these. Another cornerstone of the Group is the delivery of hospitality that goes beyond all expectations; as is the unsparing attention to detail, creating an environment that feels genuine and alive. With major projects in the pipeline both locally and internationally, Food Concepts remains focused on growing the brand, introducing new concepts, and expanding its global presence – while staying true to the rarefied standards and guest-centric approach that define them.