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About Food Fiend Experience

Cookery school based on Hayling Island specialising in international cuisine. For unique group experiences. Venue highly suitable for corporate events for staff and clients. The atmosphere is warm and cosy and provides charm and a relaxed environment. It has been used for holding workshops, networking events and group events. Cooking styles include: Chinese, Thai, Japanese, Indian, Moroccan and Italian. Courses are demonstrations or hands on experiences. The state-of-the-art kitchen is a dream to work in with lots of light and space.

Employees
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Leadership

The top of Food Fiend Experience's org chart, with how many people report into each leader.

KFPhoto of Kathy Fitchett

Kathy Fitchett

Founder and Chef

Jobs at Food Fiend Experience

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