Food is Medicine Institute logo

Food is Medicine Institute jobs and careers

Boston, United States

About Food is Medicine Institute

The Food is Medicine Institute is a university-wide collaborative effort based at the Friedman School of Nutrition Science and Policy, bringing together experts from across disciplines with other local and national collaborators to advance Food is Medicine (FIM) research, training, patient care, and community and policy engagement. Tufts is the leading academic institution globally for advancing FIM, engaging in multiple large FIM interventional trials in collaboration with health care systems, extensive policy and comparative effectiveness analysis, and more. The first-of-its-kind Institute serves as a catalyst to drive change, improve health, reduce health disparities, and create a more equitable and resilient healthcare system that recognizes the power of nourishing food.

Employees
11 to 50
Headquarters
Boston

Leadership

The top of Food is Medicine Institute's org chart, with how many people report into each leader.

CGPhoto of Cecilia Gerard

Cecilia Gerard

Managing Director

36 reports

RB

Robin Boyles

Chief Program Planning And Development Officer

20 reports

SR

Shafiq Rab

Chief Digital Officer And CIO

4 reports

DP

Dipa Shah - Patel

Director, Nutrition & Physical Activity Program,

2 reports

EC

Emily Callahan

Director Of Strategy And Operations, Nutrition Policy Initiative

1 report

JM

Julian D. Miller

Justice Pre-law Program Director

PS

Patty Sheehan

Director Of Clinical Trials

PS

Pam Schwartz

Executive Director For Community Health

DM

Dariush Mozaffarian

Director

Jobs at Food is Medicine Institute

No open positions right now. Explore more companies on TheJobsMap.